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  • Serves: 4 Servings

Bibb Lettuce Salad

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 1 Head Bibb lettuce
  • 1/2 Lemon; zest of
  • 1 Egg
  • 1 1/2 ts Dijon-style mustard
  • 1 c Vegetable oil
  • 1/2 Lemon; juice of
  • 1 pn Fresh tarragon leaves
  • 1 1/2 tb Tarragon vinegar
  • 1 tb Honey
  • 1/2 c Finely chopped pecans
  • Salt and pepper


Separate and wash the lettuce leaves. Pat dry. Blanch the lemon zest in
boiling water for 1 minute; rinse and drain. Set aside. Whisk the egg with
the mustard. Gradually whisk in the oil in a thin stream, followed by the
lemon juice, blanched lemon zest, tarragon, vinegar, honey, pecans, salt,
and pepper. Toss the lettuce with the pecan vinaigrette and serve on
chilled salad plates.



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