• Prep Time:
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  • Serves: 1 Servings


  • Recipe Submitted by on

Category: Cookies, Italian

 Ingredients List

  • 1 c Butter
  • 2 1/2 c Sugar
  • 6 Eggs
  • 6 tb Anise extract
  • 2 ts Vanilla
  • 1/4 c Milk
  • 6 c Flour
  • 6 ts Baking powder
  • 1 ts Salt
  • 2 tb Anise seed
  • 1 1/2 c Slivered almonds


Cream first 3 ingredients; add next 3. Sift together dry ingredients. Mix
together and add nuts. Chill dough. Place 1/2 amount on waxed paper; make a
roll like French bread. Chill. Remove from waxed paper and place on baking
sheet. Bake 350' 20 mins or until light brown. Cool on rack. Slice into
1/2"slices and toast 5 mins.

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