• Prep Time:
  • Cooking Time:
  • Serves: 24 Servings

Bistro Apple Pizza

  • Recipe Submitted by on

Category: Italian, Cheese, Fruit, Pizza

 Ingredients List

  • 1/4 c Garlic; minced
  • 3/4 c Extra virgin olive oil
  • 6 12" prepared pizza dough
  • -crusts
  • 1 lb Fresh spinach (aprox. 3
  • -qts.); coarsely chopped
  • 9 c Granny Smith apple; peeled &
  • -thin sliced
  • 6 c Mozzarella cheese; shredded
  • 6 c Blue cheese or Roquefort or
  • -Gorgonzola cheese; crumbled
  • 3 c Parmesan cheese; finely
  • -grated
  • 2 tb Dried oregano


For _each_ pizza: Heat oven to 450¡F. SautŽ 2 teaspoons garlic in 2
tablespoons olive oil over medium heat for 1-2 minutes. Remove from heat.

Brush olive oil blend onto pizza crust. Distribute 2 cups spinach evenly
onto crust. Sprinkle on 1 & 1/2 cups apple.

Blend one cup mozzarella cheese, one cup blue cheese and 1/2-cup Parmesan
cheese. Distribute cheese evenly over apple.

Sprinkle on one teaspoon oregano. Repeat for remaining pizzas.

Bake for 12-15 minutes or until cheese bubbles and crust is brown.

NOTES : Yield: Six 12-inch pizzas (24 servings).

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