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  • Serves: 9 Servings

Bittersweet Chocolate Syrup

  • Recipe Submitted by on

Category: Sauces, Chocolate

 Ingredients List

  • 1/2 c Water
  • 1/2 c Cocoa powder
  • 1/2 c Sugar
  • 1 ts Vanilla

 Directions

In heavy sauce pan combine water, cocoa and sugar. Cook over medium heat,
stirring constantly, until cocoa and sugar is dissolved and is smooth.
Remove from heat, stir in vanilla and cool.


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