• Prep Time:
  • Cooking Time:
  • Serves:

Black and White Bean Soup With Sweet Potatoes Recipes

  • Recipe Submitted by on

Category: Healthy Recipes, Soups, Potatoes, Beens

 Ingredients List

  • 1 tablespoon olive oil
  • 1 onion, diced
  • 1 teaspoon minced garlic
  • 3/4 teaspoon ground coriander
  • 3/4 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 4 cups veggie broth
  • 1 can black beans, rinsed and drained
  • 1 can navy beans, rinsed and drained
  • 2 medium sweet potatoes, peeled and diced
  • 2 tablespoons fresh lime juice

 Directions

1. Heat the oil in a pan over medium heat. Add the chopped onions, cooking for five to 10 minutes or until they're soft.

2. Add the coriander, cumin, salt, and pepper, mixing for 30 seconds.

3. Pour in the veggie broth, beans, and diced sweet potatoes. Bring to a boil and then simmer, uncovered, for 20 to 30 minutes, or until the potatoes are tender.

4. Set aside three cups of the cooked beans and sweet potatoes. Puree the rest of the soup with a hand blender.

5. Return the reserved beans and potatoes back to the soup pot, cooking for another 10 minutes. Add the lime juice. Season with salt and pepper as desired

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?