• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Black and White Cheesecake

  • Recipe Submitted by on

Category: Chocolate, Cheesecakes

 Ingredients List

  • 1/2 c Marshmallow creme OR
  • 3/4 c Milk; heated to boiling
  • 1 c Mini-marshmallows
  • 16 oz Cream Cheese, softened
  • 9 oz Prepared Graham cracker
  • -crust
  • 3/4 c Sugar
  • 1/4 c Unsweetened cocoa powder
  • 1 pk Unflavored gelatin
  • 1 ts Vanilla (opt)
  • 1/4 c Milk; cold

 Directions

Spread marshmallow creme or scatter marshmallows over bottom of prepared
crust; set aside.

In blender, sprinkle unflavored gelatin over cold milk; let stand 2
minutes. Add hot milk; process at low speed until gelatin is completely
dissolved, about 2 minutes. Add cream cheese, sugar, cocoa powder and
vanila; process at high speed until blended.

Gently pour into prepared crust and chill until firm, about 2 hours.



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