Side Pannel
Black Bean Soup with Sour Cream and Mango Salsa
Black Bean Soup with Sour Cream and Mango Salsa
- Recipe Submitted by ADMIN on 09/26/2007
Category: Soups, Appetizers
Ingredients List
- 2 c Black turtle beans
- 1 Diced Carrot
- 3 Strips of bacon
- 1 Salt and Pepper
- 1 tb Honey
- 1 c Diced Onion
- 2 Diced Celery Stalks
- 2 c Chicken Stock
- 4 Bay leaves
Directions
Combine all the ingredients and add enough water to cover the beans. Bring
to a boil, then reduce to a simmer and cook until beans are thoroughly
cooked. Add more water as required. Remove bay leaves and puree the soup
in a blender. Then pass the soup through a fine sieve to remove the skins
of the beans.
to a boil, then reduce to a simmer and cook until beans are thoroughly
cooked. Add more water as required. Remove bay leaves and puree the soup
in a blender. Then pass the soup through a fine sieve to remove the skins
of the beans.
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