• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Black-Eyed Pea's Broccoli-Cheese Soup

  • Recipe Submitted by on

Category: Soups

 Ingredients List

  • 1 1/2 lb Broccoli; fresh
  • 2 c Water
  • 3/4 ts Salt
  • 1/2 c Cornstarch mixed with 1 cup
  • -cold water
  • 1 pt Half and half
  • 1 lb Velveeta
  • 1/2 ts Pepper


Steam broccoli until tender. Place half-and-half and water in top of
double boiler. Add cheese, salt and pepper. Heat until cheese is melted.
Add broccoli. Mix cornstarch and water in small bowl. Stir into cheese
mixture in double boiler and heat over simmering water until soup thickens.

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