• Prep Time:
  • Cooking Time:
  • Serves: 16 Servings

Black Forest Bundt Cake

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 1 c Lite cherry pie filling
  • 1/4 ts Almond extract
  • 1 1/3 c Sugar
  • 1/4 c Vegetable oil
  • 4 oz Sweet baking chocolate; melt
  • 4 Egg whites
  • 3 1/4 c All-purpose flour
  • 1 1/4 ts Baking soda
  • 1/4 ts Salt
  • 1/3 c Unsweetened cocoa
  • 1 2/3 c Nonfat buttermilk
  • 2 ts Vanilla extract
  • Vegetable cooking spray
  • 1/2 ts Powdered sugar


Combine pie filling and almond extract; stir well, and set aside. Combine
1-1/3 cups sugar and oil in a large bowl, beating well at medium speed of
an electric mixer. Add melted chocolate; beat well. Add egg whites; beat
well. Combine flour and next 3 ingredients; add to sugar mixture
alternately with buttermilk, beginning and ending with flour mixture.

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