• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Black Sweet Rice with Taro Root

  • Recipe Submitted by on

Category: Thai, Grains

 Ingredients List

  • --------------------------------NORMA WRENN--------------------------------
  • 1 c Black Sweet Rice; soaked in
  • -warm water overnight
  • 1 1/2 c Taro root; diced into cubes
  • 1 1/4 c Sugar
  • 1 c Thai Kitchen Coconut Milk
  • 1/2 ts Salt

 Directions

Drain Off The Water From The Rice. Cook The Drained Rice In 4 Cups Of Water
At Medium Heat Until Soft. Add Taro Root And Mix Well. When Taro Root Is
Cooked, Add Sugar, Bring To A Boil And Remove From Stove. In A Small Pan
Combine Coconut Milk With Salt And Bring To A Boil. Serve Warm. Serves 10
People. MM Norma Wrenn

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