• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Blackberry Cake #1

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 2 c Light brown sugar; firmly
  • -packed
  • 3 c All-purpose flour
  • 1 ts Salt
  • 2 ts Ground cinnamon
  • 1 ts Ground nutmeg
  • 1 ts Ground cloves
  • 3 Eggs; beaten
  • 1 c Butter; melted
  • 1 c Buttermilk
  • 1 1/2 c Blackberries; fresh or
  • -frozen
  • 1 tb Soda
  • 1/2 c Finely chopped walnuts
  • 1/2 c Golden raisins

 Directions

Combine first 6 ingredients in a large bowl and mix thoroughly; add eggs,
butter, buttermilk and blackberries. Beat by hand until smooth. Stir in
soda, walnuts and raisins. Spoon batter into a greased and floured 10-inch
Bundt pan. Bake in preheated oven at 350 degrees for 55-60 minutes or until
cake tests done.

NEWSPAPER ARTICLE, FROM "BERRIES

ON THE HILL" BY NETTIE BERRYHILL

ATWOOD

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