Side Pannel
Blackberry Cake #1
Ingredients List
- 2 c Light brown sugar; firmly
- -packed
- 3 c All-purpose flour
- 1 ts Salt
- 2 ts Ground cinnamon
- 1 ts Ground nutmeg
- 1 ts Ground cloves
- 3 Eggs; beaten
- 1 c Butter; melted
- 1 c Buttermilk
- 1 1/2 c Blackberries; fresh or
- -frozen
- 1 tb Soda
- 1/2 c Finely chopped walnuts
- 1/2 c Golden raisins
Directions
Combine first 6 ingredients in a large bowl and mix thoroughly; add eggs,
butter, buttermilk and blackberries. Beat by hand until smooth. Stir in
soda, walnuts and raisins. Spoon batter into a greased and floured 10-inch
Bundt pan. Bake in preheated oven at 350 degrees for 55-60 minutes or until
cake tests done.
NEWSPAPER ARTICLE, FROM "BERRIES
ON THE HILL" BY NETTIE BERRYHILL
ATWOOD
butter, buttermilk and blackberries. Beat by hand until smooth. Stir in
soda, walnuts and raisins. Spoon batter into a greased and floured 10-inch
Bundt pan. Bake in preheated oven at 350 degrees for 55-60 minutes or until
cake tests done.
NEWSPAPER ARTICLE, FROM "BERRIES
ON THE HILL" BY NETTIE BERRYHILL
ATWOOD
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
