Side Pannel
Blender Chocolate Mousse
Ingredients List
- 6 oz Chocolate Chips
- Pinch Salt
- 1 ts Vanilla
- 3/4 c Hot Milk
- Creme De Menthe
- Whipped Cream
Directions
Put all in blender on high. Blend for about two - three minutes. Pour
in parfait (or champagne flutes) glasses. Chill til firm (at least 4 hours)
Top with creme de menthe and real whipped cream. Makes four servings. Jan
Moppert
in parfait (or champagne flutes) glasses. Chill til firm (at least 4 hours)
Top with creme de menthe and real whipped cream. Makes four servings. Jan
Moppert
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