• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Blender Gazpacho

  • Recipe Submitted by on

Category: Vegetarian

 Ingredients List

  • 1/2 Green pepper
  • 3 Tomatoes
  • 1 1/2 Cucumbers or medium zucchini
  • 1/2 c Cold vegetable stock or
  • -water
  • 3 tb Rice vinegar
  • 1/2 ts Chili pepper
  • 2 tb Vegetable oil
  • 1 ts Bragg's Liquid Aminos
  • (this unfermented soy
  • -product, a salt replacer,
  • -is available in health
  • -food stores)


Slice or quarter vegetables, setting aside half a cucumber or
zucchini for garnish. Put into blender and blend 3 seconds or until
cucumber is shredded.

Mix all ingredients in a bowl and refrigerate until serving time.
Finely chop one-half cucumber or zucchini for garnish.

Makes 6 as a side dish or 4 as a main dish.

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