• Prep Time: 20-minute
  • Cooking Time:
  • Serves: 5-6 servings

BLT Alfredo Skillet Ravioli

  • Recipe Submitted by on

Category: Sauces, Tomatoes, Cheese

 Ingredients List

  • 1 - 25 ounce bag frozen cheese ravioli
  • 1 Tablespoon olive oil
  • 1 - 10 ounce container cherry tomatoes, halved
  • 1 cup chopped spinach
  • 1/2 cup crumbled cooked bacon
  • 1 - 15 ounce jar Alfredo sauce
  • 1/2 cup shredded Monterey Jack cheese


1. Cook the ravioli according to the package directions. Drain and keep warm.

2. Heat the olive oil in a large skillet.

3. Add the halved tomatoes and sauté for 2 minutes.

4. Add the spinach and bacon and cook for another minute or until the spinach wilts.

5. Toss the cooked ravioli with the veggies.

6. Stir in the Alfredo sauce and heat for 1-2 minutes.

7. Top with cheese and let melt.

8. Serve immediately.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?