Side Pannel
B.L.T. Pasta Soup
B.L.T. Pasta Soup
- Recipe Submitted by ADMIN on 09/26/2007
Category: Pork, Pasta, Main Dish
Ingredients List
- 4 oz Alphabets; uncooked
- 29 oz Each whole tomatoes;
- -- undrained
- 14 oz Ready-to-serve beef broth
- 1 c Water
- Salt/pepper
- 1 lb Bacon; cooked and crumbled
- Chopped iceberg lettuce
- Toasted croutons optional
- Mayonnaise optional
Directions
In medium saucepan; stir together pasta; tomatoes with juice; broth and
water; heat to boiling. Boil; stirring frequently to break up tomatoes; 5
minutes or until pasta is done. Salt and pepper to taste. In each bowl;
place 1/3 c lettuce; ladle 1 c soup over top. Sprinkle with 1/4 c crumbled
bacon; top with croutons and mayonnaise; if desired. 6 servings.
Prep Time: 20 min. Start to Finish: 20 min.
water; heat to boiling. Boil; stirring frequently to break up tomatoes; 5
minutes or until pasta is done. Salt and pepper to taste. In each bowl;
place 1/3 c lettuce; ladle 1 c soup over top. Sprinkle with 1/4 c crumbled
bacon; top with croutons and mayonnaise; if desired. 6 servings.
Prep Time: 20 min. Start to Finish: 20 min.
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