• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Blue Cheese in a Melon

  • Recipe Submitted by on

Category: Fruit, Appetizers

 Ingredients List

  • 1/2 lb Blue cheese
  • 1 pk Cream cheese ( 8 oz.)
  • 1/4 c Heavy cream
  • 1 Ripe cantaloupe

 Directions

Thoroughly blend the blue and cream cheese together; beat in the cream
until fluffy.

Using a melon ball cutter, scoop out melon balls from rip cantaloupe.

Spoon cheese dip into cantaloupe shell.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?