Side Pannel
Blue Corn Blueberry Muffins
Blue Corn Blueberry Muffins
- Recipe Submitted by ADMIN on 09/26/2007
Category: Breads
Ingredients List
- 1 c AM Blue Cornmeal
- 1 c AM Unbleached White Flour
- 2 ts Non-alum baking powder
- 1/2 ts Sea salt (optional)
- 1 1/2 c Water
- 2 ts Honey (may be doubled)
- 1/4 c AM Unrefined Vegetable Oil
- 1 ts Vanilla
- 1 c Fresh or frozen blueberries
Directions
Stir dry ingredients together. Combine liquid ingredients. Mix liquid
and dry ingredients and stir until just mixed. Gently stir in
blueberries. Fill oiled muffin tins 2/3 full. Bake in a preheated oven
at 400 F. for 20 minutes or until done.
and dry ingredients and stir until just mixed. Gently stir in
blueberries. Fill oiled muffin tins 2/3 full. Bake in a preheated oven
at 400 F. for 20 minutes or until done.
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