Side Pannel
Blueberry Bran Muffins
Ingredients List
- ----------------------------------WET MIX----------------------------------
- 1/2 c Butter
- 1/2 c Sugar
- 1 1/2 c Milk
- 1/4 c Lemon juice
- 2 Eggs
- 1 c Blueberries
- -frozen/fresh/canned;
- -drained
- 2 tb Honey
Directions
DRY MIX
2 c Self-raising flour
1 c Flaky bran
Preheat oven to 400øF, grease pans. Thoroughly blend butter & sugar, add
warmed honey & lemon juice. Beat in the eggs then the milk. Gently fold the
blueberries into the mixture taking care not to break them. Fold the flour
into the wet mix then place into pans. Bake for 20-25 mins. Makes 12
2 c Self-raising flour
1 c Flaky bran
Preheat oven to 400øF, grease pans. Thoroughly blend butter & sugar, add
warmed honey & lemon juice. Beat in the eggs then the milk. Gently fold the
blueberries into the mixture taking care not to break them. Fold the flour
into the wet mix then place into pans. Bake for 20-25 mins. Makes 12
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