• Prep Time:
  • Cooking Time:
  • Serves:

Blueberry Honey Mint Juleps

  • Recipe Submitted by on

Category: Cocktails, Desserts

 Ingredients List

  • American Honey Whiskey
  • 1 pint of blueberries (for puree)
  • 2 tablespoons honey (for puree)
  • juice from ½ lemon (for puree)
  • 1 cup sugar (for simple syrup)
  • 1 cup water (for simple syrup)
  • ¼ cup fresh mint leaves (for simple syrup)
  • mint leaves for garnish

 Directions

1. In a small saucepan, bring the sugar and water to a boil.

2. Once boiling, take off of heat and stir in the mint leaves.

3. let sit for 30 minutes or until the syrup has reached your desired minty-ness :)

4. Strain the syrup and discard mint leaves (you can leave them in if you want them in the drink). This is your simple syrup.

5. In a food processor or blender, blend the blueberries, honey, and lemon juice until smooth. set aside. This is your puree.

6. In a shaker, combine equal parts whiskey and puree (I chose one shot of each, about 1.5 ounces) and about 2 shots of the simple syrup. if you prefer you drink stiffer, use more whiskey and less syrup.

7. Pour over ice.

8. Wear your best derby hat and enjoy!

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?