• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Blueberry Jello Salad

  • Recipe Submitted by on

Category: Salads, Low Fat, Fruit

 Ingredients List

  • 2 sm Jell-O; flavored, blackberry
  • 2 c Water; boiling
  • 15 oz Blueberries; frozen
  • 8 oz Crushed pineapple
  • 8 oz Fat-free cream cheese;
  • -softened
  • 1/3 c Sugar
  • 1 c Fat-free sour cream
  • 1/2 ts Vanilla
  • 1/2 c Pecans; chopped

 Directions

Dissolve Jello in boiling water. Drain berries and pineapple, saving liquid
to make 1 cup; add liquid to Jello. Stir in berries and pineapple, pour
into 2-quart flat dish. Cover and refrigerate until firm.

Combine sour cream, vanilla, cream cheese and sugar; spread over salad and
sprinkle with chopped pecans. Chill until served.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?