• Prep Time:
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  • Serves: 8 Servings

Blueberry Jello Salad

  • Recipe Submitted by on

Category: Salads, Low Fat, Fruit

 Ingredients List

  • 2 sm Jell-O; flavored, blackberry
  • 2 c Water; boiling
  • 15 oz Blueberries; frozen
  • 8 oz Crushed pineapple
  • 8 oz Fat-free cream cheese;
  • -softened
  • 1/3 c Sugar
  • 1 c Fat-free sour cream
  • 1/2 ts Vanilla
  • 1/2 c Pecans; chopped


Dissolve Jello in boiling water. Drain berries and pineapple, saving liquid
to make 1 cup; add liquid to Jello. Stir in berries and pineapple, pour
into 2-quart flat dish. Cover and refrigerate until firm.

Combine sour cream, vanilla, cream cheese and sugar; spread over salad and
sprinkle with chopped pecans. Chill until served.

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