Side Pannel
Blueberry Lemonade
Ingredients List
- 1 (12 ounce) bag unsweetened, frozen blueberries, thawed
- 1 (12 ounce) can frozen lemonade concentrate, thawed
- 1 cup vanilla simple syrup
- 1/2 cup sugar
- 1 cup water
- 1 vanilla bean, seeded
- 3 - 4 cups water/ice
- optional garnishes
- lemon curls
- mint leaves
- fresh blueberries
Directions
1. Make the simple syrup first. Combine sugar, water, and vanilla bean "seeds" and heat until boiling and slightly
2. thickened. Set aside to cool.
3. Add the berries to a food processor and blend until all fairly smooth.
4. Combine lemonade concentrate, processed berries, simple syrup and water (or ice). I used ice since my simple
5. syrup was still warm. Stir to combine.
6. Pass the ingredients through a fine mesh sieve. We are doing this to remove all the blueberry pulp, skins, etc., so
7. our lemonade won't be gritty.
8. Serve over ice with garnishes if desired.
2. thickened. Set aside to cool.
3. Add the berries to a food processor and blend until all fairly smooth.
4. Combine lemonade concentrate, processed berries, simple syrup and water (or ice). I used ice since my simple
5. syrup was still warm. Stir to combine.
6. Pass the ingredients through a fine mesh sieve. We are doing this to remove all the blueberry pulp, skins, etc., so
7. our lemonade won't be gritty.
8. Serve over ice with garnishes if desired.
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