• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Blueberry "Pop" Pie

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 4 c Raw blueberries
  • 1/4 c Water
  • 1 c Sugar
  • 1 tb Lemon juice
  • 3 tb Cornstarch
  • 1/4 tb Salt
  • 1 tb Butter


Prepare 9" pie shell, bake until golden brown. Cool. Place 2 cups raw
berries into cooled pie shell. Cook 2 cups berries, water, sugar , lemon
juice, cornstarch and salt until thick. Stir in butter. Pour over raw
berries in pie shell. Chill. Serve with whipped cream if desired.

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