• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Blueberry Sour Cream Cake

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 1 tb Butter
  • 1 1/2 c Flour
  • 1/2 c Sugar
  • 1/2 c Butter, at room temperature
  • 1 1/2 ts Baking powder
  • 1 Egg
  • 1 1/2 ts Vanilla
  • 4 c Fresh or frozen blueberries
  • Thawed
  • Custard
  • 2 c Sour cream
  • 2 Egg yolks
  • 1/2 c Sugar
  • 1 ts Vanilla

 Directions

Position rack in center of oven and preheat oven to 350'. Generously butter
9-or 10-inch springform pan. In a large bowl, combine flour, sugar, 1/2 cup
butter, baking powder, and vanilla and mix thoroughly. Turn into prepared
pan and sprinkle evenly with blueberries. Combine sour cream, egg yolks,
sugar, and vanilla. Blend well. Pour over blueberries. Bake 1 hour or until
edges of custard are lightly browned. Serves 10 to 12.



 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?