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  • Serves: 4 Servings

Blueberry Yogurt Pancakes

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1 3/4 c Flour
  • 1 1/2 ts Sugar
  • 1/4 ts Baking powder
  • 1 ts Baking soda
  • 3 Egg yolks; beaten
  • 3 Egg whites; beaten stiff
  • 3 tb Margarine; melted
  • 2 1/4 c Yogurt
  • 1 c Blueberries


Sift dry ingredients. Blend together egg yolks and yogurt, mix well; add to
dry ingredients, add margarine and mix together lightly. Add blueberries.
Fold in egg whites. Bake on hot griddle.

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