Side Pannel
Blutwurstsalat - Blood Sausage Salad
Blutwurstsalat - Blood Sausage Salad
- Recipe Submitted by ADMIN on 09/26/2007
Category: Salads
Ingredients List
- 11 oz Blood sausage
- 7 oz Smoked cheese
- 2 Onions
- 2 Pickles
- 2 tb Capers
- 3 tb Vinegar
- Oil
- Salt and pepper
- Sugar
- 2 tb Water
Directions
Slice the blood sausage and cube the smoked cheese. Peel the onions and
slice them thinly, cube the pickles. Mix all with the capers. Stir the
vinegar, oil, salt, pepper, sugar and water to a spicy dressing and pour it
over the salad. Mix it well and let it stand, covered, for two hours before
serving.
slice them thinly, cube the pickles. Mix all with the capers. Stir the
vinegar, oil, salt, pepper, sugar and water to a spicy dressing and pour it
over the salad. Mix it well and let it stand, covered, for two hours before
serving.
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