Side Pannel
Booze Balls
Ingredients List
- 1 Box vanilla wafers
- 3 tb Hershey's cocoa
- 3 tb Karo syrup
- 1/2 To 1 cup chopped walnuts
- 1/2 c Booze (bourbon, rum, etc)
- Powdered sugar as req'd.
Directions
Pulverize the vanilla wafers (food processor with metal blade does a
fine job). Blend in the cocoa & nuts, then add the syrup & booze.
Adjust the amount of booze to reach a rather stiff consistency dough.
Make small balls, approx 1" in dia, & roll in powdered sugar & place
in a covered container, keeping all containers/bowls covered at all
times. (I use a clean 1 lb coffee can with its plastic lid to hold
the balls) After all the balls are rolled & placed in the sealed
containers, let the container set out over night, then place in the
refrigerator until you are ready to enjoy. Always keep the container
sealed. You don't want to lose any alcohol.
fine job). Blend in the cocoa & nuts, then add the syrup & booze.
Adjust the amount of booze to reach a rather stiff consistency dough.
Make small balls, approx 1" in dia, & roll in powdered sugar & place
in a covered container, keeping all containers/bowls covered at all
times. (I use a clean 1 lb coffee can with its plastic lid to hold
the balls) After all the balls are rolled & placed in the sealed
containers, let the container set out over night, then place in the
refrigerator until you are ready to enjoy. Always keep the container
sealed. You don't want to lose any alcohol.
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
Who loves our Healthy Recipes?
Quick Links
Main Ingredient
Preparation
- Copyright © 2016, CompleteRecipes.com
- Terms of Service
- /
- Privacy
