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  • Serves: 1 Servings

Borrowdale Teabread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 3 c Mixed currants; raisins and
  • -sultanas, (450 g)
  • 1 1/4 c Strong tea; (300 ml)
  • 3/4 c Brown sugar; (175 g)
  • 1 lg Egg; beaten
  • 2 tb Melted butter; (25 g)
  • 1 3/4 c Plain flour; (275 g)
  • 1/2 ts Bicarbonate of soda

 Directions



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