• Prep Time:
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  • Serves: 4 Servings

Boston Baked Beans

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 4 c Navy beans
  • 1 Onion, chopped
  • 1 tb Dry mustard
  • 3 ts Salt
  • 4 tb Brown sugar
  • 1/2 lb Salt pork

 Directions

Soak beans overnight. Drain, cover with fresh water. Bring to boil, simmer
until tender, drain. Pour 1/2 of beans into bean pot. Combine remaining
ingredients and add to pot. Pour in remaining beans. Cover with boiling
water and bake 8 hours at 250 degrees. Watch & add more water if necessary.

Mrs. Jack Beasley


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