• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Boston-Style Beans

  • Recipe Submitted by on

Category: Crockpot, Vegetables

 Ingredients List

  • 1 lb Dried beans
  • 6 c Water
  • 1 1/2 ts Dry mustard
  • 1/4 ts Pepper
  • 1 tb Salt
  • 1 lg Onion, chopped
  • 1/4 c Brown sugar
  • 1/4 c Molasses
  • 1/2 c Ketchup
  • 3 tb Minced salt pork

 Directions

Cover beans with 3 times as much water in large saucepan. Simmer for 30
minutes. Let stand for 1 1/2 hours, or until beans are tender. Drain.

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