• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Braised Onion Sauce

  • Recipe Submitted by on

Category: Sauces, Pasta, Vegetables

 Ingredients List

  • 1/2 c Butter
  • 1 1/2 lb Yellow onions; sliced 3/8" t
  • 1 tb Sugar
  • 1/4 c Madeira
  • Parmesan cheese


Recipe by: "The New James Beard" Melt the butter in a skillet, add the
onion, and cook, covered, over medium heat until soft and transparent.
Uncover, stir in the sugar, reduce the he

and cook gently until brown, about 1 hour. Stir in the Madeira and cook 2
minutes. Toss the sauce with drained, cooked pasta, preferably tomato pasta
spaghetti, or macaroni. Serve at once with grated Parmesan cheese.

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