• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Bramborova' Pole'vka - Potato Soup

  • Recipe Submitted by on

Category: Soups

 Ingredients List

  • 2 lb Boiling Potatoes
  • 1 qt Chicken Stock
  • 6 tb Butter
  • 1/4 ts Marjoram
  • 1 c Celery -- chopped
  • 1/2 ts Salt
  • 1 c Carrots -- finely chopped
  • Pepper -- fresh grind
  • 1/4 c Parsnips -- diced
  • 1/2 c Mushrooms -- chopped
  • 2 tb Flour

 Directions

Cook potatoes for 6-8 min. in boiling water to cover, then peel, and dice
them into 0.5 in chunks. Melt butter in heavy 4-qt sauce pan. Add potatoes.
celery, parsnips, onions, and carrots. Cook, uncovered, stirring occasionly
until lightly browned. Sprinkle with flour, and stir until well coated. Add
stock, marjoram, salt, pepper, and mushrooms. Bring to a boil, stirring
constantly. Reduce heat to very low, and partially cover pot. Simmer for 25
min. until potatoes are tender. Taste for seasoning...


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