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Brandied Chicken

Prep Time:
Cooking Time:
Serves: 4 Servings

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Brandied Chicken

Recipe Submitted by ADMIN on 09/26/2007

Rating: 0.00 0 votes
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Category: Poultry

Ingredients List

2 1/2 lbs. chicken, cut for
-frying, or boned chicken
-breasts
2 Cloves garlic, minced
1/2 Stick butter
1 c Heavy cream
3 oz Brandy
1 tb Curry powder
Salt and pepper to taste
Parsley
Paprika

Directions

Saute chicken and garlic in butter. Transfer to a casserole with juices
from pan.

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