Side Pannel
Brandied Sweet Potaotes
Ingredients List
- 2 tb Cornstarch
- 1/2 ts Nutmeg
- 2 ts Salt
- 1 c Water
- 1/2 c Sugar
- 1 tb Lemon juice
- 1/3 c Brandy
- 6 lg Sweet potatoes; cooked
- Miniature marshmallows
Directions
Combine cornstarch, nutmeg, salt and sugar in 1 quart saucepan, gradually
stir in water. Cook until clear5, stirring constanlty. Stir in lemon juice
and brandy. peel ptoatoes, cut crosswise into 1/4 to 1/2 inch thick slices.
Place in buttered shallw casserole dish, cover with sauce. Cover and bake
in preheated 375 degree oven for 30 minutes or until glazed, basting
occasionally, sprinkle with marshmallows; boil until golden brown.
stir in water. Cook until clear5, stirring constanlty. Stir in lemon juice
and brandy. peel ptoatoes, cut crosswise into 1/4 to 1/2 inch thick slices.
Place in buttered shallw casserole dish, cover with sauce. Cover and bake
in preheated 375 degree oven for 30 minutes or until glazed, basting
occasionally, sprinkle with marshmallows; boil until golden brown.
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