• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Brandy Alexander Pie

  • Recipe Submitted by on

Category: Pies

 Ingredients List

  • 4 c Vanilla fat-free ice cream;
  • -softened
  • 2 tb Brandy
  • 1 6 ounce ready-made chocolate
  • -crumb crust
  • 1 c Frozen fat-free whipped
  • -topping; thawed
  • 8 ts Coarsely grated semisweet
  • -chocolate


Combine ice cream and brandy; stir well. Spoon mixture into crust; cover.
Freeze at least 6 hours. Spread whipped topping evenly over filling.
Sprinkle with grated chocolate just before serving. Yield: 8 servings.
Selections: 250 C Per serving: Calories 250 (22 % from fat); Protein 5.2 g;
fat 6.1 g (sat 1.6 g); Carbohydrates 40.3 g; Fiber 0.8 g; Cholesterol 0 mg;
Iron 0.5 mg; Sodium 160 mg; Calcium 65 mg.
Per serving: 9 Calories; 0g Fat (0% calories from fat); 0g Protein; 0g
Carbohydrate; 0mg Cholesterol; 0mg Sodium

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