Side Pannel
Brandy Sauce
Ingredients List
- 1 c Water
- 2 tb Butter
- 1 ts Nutmeg
- 1 ts Real Vanilla
- 2 tb Corn Starch
- 1/2 c Sugar
- 1/4 c Brandy
Directions
Mix dry ingredients and then stir them into a cup of boiling water. Boil
for 5 minutes and then add butter, brandy, and vanilla. Serve hot over
mince pie or gingerbread.
for 5 minutes and then add butter, brandy, and vanilla. Serve hot over
mince pie or gingerbread.
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