• Prep Time: 10 minutes
  • Cooking Time: 20 minutes
  • Serves: 4 servings

Bread Crumbs Skillet Basil Cream Chicken

  • Recipe Submitted by on

Category: Dinner Party, Healthy Recipes, Chicken, Main Dish

 Ingredients List

  • ¼ cup Milk
  • ¼ cup Dry bread crumbs
  • 1 pound Boneless skinless chicken breast; 4 halves
  • 3 tablespoons Butter
  • ½ cup Chicken broth
  • 1 cup Heavy cream
  • 1 can (4 oz) Pimentos
  • 1 cup diced tomatoes, or 1 can diced tomatoes
  • ¼ cup Basil; fresh, minced (i also added some dry basil)
  • ½ cup Parmesan; grated
  • 2 tablespoons boursin cheese
  • â…› teaspoon Pepper


Heat skillet over medium high heat

Place milk and bread crumbs in separate shallow bowls

Dip chicken in milk, and then coat with crumbs

Add chicken to skillet with ½ of the butter about 5 min

Add remaining butter flip chicken and cook another 5-8 min or until chicken is cooked.

Remove and set aside

Add broth to skillet bring to boil over medium heat

Stir in cream, pimientos, and tomatoes; boil and stir for 1 min

Reduce heat, add parmesan cheese, bousrin cheese, basil and pepper; cook and stir until heated through.

Add the chicken back into the sauce.

Serve chicken as is, covered in sauce, or with rice or pasta.


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