• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Bread Pudding

  • Recipe Submitted by on

Category: Chocolate, Desserts, Breads

 Ingredients List

  • Bread; to fill dish 2/3 full
  • 2/3 c Sugar
  • 2 tb Cocoa
  • 2 c Milk
  • 2 Eggs
  • 1 ts Vanilla

 Directions

Into a greased casserole dish break up enough bread to fill it 2/3 full.
Over this pour 2/3 cup sugar, 2 Heaping Tbsp cocoa that have been mixed
together. Toss all together lightly ( to coat the bread). To 2 cups of milk
add 2 well beaten eggs and 1 tsp vanilla. Pour this over the bread and it
should just cover the pieces. Bake at 350 for about 45 minutes. Serve with
milk ...or with a lump of butter melting into the nice warm pudding. or
with Cool Whip, etc.


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