Side Pannel
Bread Stuffing
Bread Stuffing
- Recipe Submitted by ADMIN on 09/26/2007
Category: Vegetables, Poultry, Diabetic, Holiday
Ingredients List
- Ingredients:
- 4 c Dry Bread Cubes;
- 1 c Celery; chopped
- 1 Onion, chopped
- 2 tb Parsley Leaves,
- -freshly chopped
- 1 cl Garlic, minced
- 1 c Hot Water
- -=OR=-
- 1 c Turkey Broth
- 1/4 ts Black Pepper
- 3/4 ts Ground Sage
- 1/4 ts Dried Marjoram
- 1/2 ts Dried Thyme
Directions
Directions: Combine all the ingredients in a bowl. Toss to mix well.
Stuff into a 10-pound turkey or four Cornish hens. Serves 4
One Serving = Calories: 100 Carbohydrates: 20 Protein: 5 Fat: 2
Sodium: 199 Potassium: 177 Cholesterol: 0
Exchange Value: 1 Bread Exchange + 1 Vegetable Exchange
Stuff into a 10-pound turkey or four Cornish hens. Serves 4
One Serving = Calories: 100 Carbohydrates: 20 Protein: 5 Fat: 2
Sodium: 199 Potassium: 177 Cholesterol: 0
Exchange Value: 1 Bread Exchange + 1 Vegetable Exchange
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
