• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Brigitte's Festive Ham Slices

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 4 1" thick fully cooked ham
  • -slices
  • 1/2 c Brown sugar, light or dark
  • Whole cloves
  • 1 cn #2 1/2 purple plums


Drain the plums but save 1/3 cup of the juice. Heat oven to 300F.
Place the ham slices in a shallow baking dish. Stud with cloves as
many as you desire. Pour the plum juice over the ham and sprinkle
with brown sugar. Bake uncovered for 1 hour. Top with plums and bake
for 15 min. longer.

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