• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Brisket in a Bag

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 1 Beef brisket
  • 1/2 c Flour
  • 1 ts Garlic salt
  • 1 Onion; chopped
  • 1 tb Worcestershire sauce
  • 6 -(up to)
  • 8 Nacho-sliced peppers
  • 2 c Water; or half water/half
  • -wine
  • Salt
  • Pepper
  • Rice

 Directions

To a large cooking bag add brisket & flour. Shake to coat & add rest of
ingredients except rice. Seal bag & place in shallow baking dish. Poke
several holes in top of bag. Cook at 350 for 3 hours or until done. Cook
rice. Remove brisket from bag. Place cooked rice in bag to soak up
drippings.

CAROLYN DRIGGERS

ARLINGTON, TX

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?