• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Brisket in a Bag

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 1 Beef brisket
  • 1/2 c Flour
  • 1 ts Garlic salt
  • 1 Onion; chopped
  • 1 tb Worcestershire sauce
  • 6 -(up to)
  • 8 Nacho-sliced peppers
  • 2 c Water; or half water/half
  • -wine
  • Salt
  • Pepper
  • Rice


To a large cooking bag add brisket & flour. Shake to coat & add rest of
ingredients except rice. Seal bag & place in shallow baking dish. Poke
several holes in top of bag. Cook at 350 for 3 hours or until done. Cook
rice. Remove brisket from bag. Place cooked rice in bag to soak up



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