Side Pannel
Broccoli-Almond Casserole
Broccoli-Almond Casserole
- Recipe Submitted by ADMIN on 09/26/2007
Category: Casseroles
Ingredients List
- 2 pk Frozen chopped broccoli;
- -cooked & drained
- 1 cn Cream of mushroom soup
- 1/2 c Mayonnaise
- 1 tb Lemon juice
- 1 ds Worcestershire sauce
- 1/2 c Grated sharp Cheddar
- 1 Jar (2-oz) chopped pimento
- 1 c Crushed cheese crackers
- 1/4 c Slivered almonds
Directions
Arrange broccoli in buttered 2-quart casserole. Mix soup, mayonnaise, lemon
juice, Worcestershire & cheese. Spoon mixture over broccoli. Top with
pimento, crackers & almonds. Bake 25-30 minutes at 350. 6-8 servings.
MRS R.I. (MARY) PEDEN
MRS G.L. (MARY) BROOKSHIRE
MRS J.T. (HARRIET) EVANS
juice, Worcestershire & cheese. Spoon mixture over broccoli. Top with
pimento, crackers & almonds. Bake 25-30 minutes at 350. 6-8 servings.
MRS R.I. (MARY) PEDEN
MRS G.L. (MARY) BROOKSHIRE
MRS J.T. (HARRIET) EVANS
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