Side Pannel
Broccoli Apple Salad
- Prep Time: 15 minutes
- Cooking Time: 1 minutes
- Serves: 4 servings
Broccoli Apple Salad
- Recipe Submitted by Cassata on 09/21/2014
Category: Side Dishes, Salads, Apples, Broccoli
Ingredients List
- 2 cups broccoli florets
- 1 apple, cut into smallish dice
- 1/3 (heaping) cup walnuts, toasted and chopped
- 1/3 cup dried fruit (I used cranberries)
- 3 slices cooked crisp bacon, chopped
- ~1/2 cup mayonnaise (homemade is best)
- ~2 tablespoons apple cider vinegar
- 1 teaspoon honey
- Salt and pepper, to taste
Directions
Step 1
Blanch broccoli for about 1 minute in boiling water; pour into colander in the sink and cool with running cold water. Drain well.
Step 2
Place broccoli, apple, walnuts, cranberries, and bacon in a medium sized bowl. In a smaller bowl, mix the mayonnaise, vinegar, and honey to a smooth consistency (just eyeball the amounts...it\'s pretty flexible). Adjust seasoning to your taste with salt and pepper. (You may also want to add more mayonnaise, honey, or vinegar, depending on how tart you like the dressing.)
Step 3
Add the dressing to the broccoli/apple mixture and toss well to combine. Serve immediately or chill in the refrigerator until ready to serve.
Blanch broccoli for about 1 minute in boiling water; pour into colander in the sink and cool with running cold water. Drain well.
Step 2
Place broccoli, apple, walnuts, cranberries, and bacon in a medium sized bowl. In a smaller bowl, mix the mayonnaise, vinegar, and honey to a smooth consistency (just eyeball the amounts...it\'s pretty flexible). Adjust seasoning to your taste with salt and pepper. (You may also want to add more mayonnaise, honey, or vinegar, depending on how tart you like the dressing.)
Step 3
Add the dressing to the broccoli/apple mixture and toss well to combine. Serve immediately or chill in the refrigerator until ready to serve.
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