Side Pannel
Broccoli Cardinale
Ingredients List
- 3 Green onions; bulbs only,
- -minced
- 6 tb Butter
- 2 tb Flour
- 1 c Light cream
- 1/4 c Catsup
- 3/4 ts Salt
- 1/4 ts Pepper
- 1/2 ts Tabasco sauce
- 2 ts Lemon juice
- 1 oz Brandy
- 1 lb Boiled; chopped shrimp
- Paprika
- 2 pk Frozen broccoli
Directions
Saut”š onions in 4 tablespoons butter, about 5 minutes. In another saucepan
melt remaining butter, blend in flour. Add cream and catsup, stirring
constantly until it thickens. Add salt. pepper. Tabasco sauce and lemon
juice. Flame brandy; stir into sauce. Combine contents for both pans; add
shrimp and stir.
Cook broccoli according to package directions; drain. Place in a greased
casserole and pour sauce over it. Garnish with paprika and put into a 350
degree oven for about 10 minutes.
Note: This recipe makes more sauce than is needed for the broccoli. It can
also he used as an entree without the broccoli.
melt remaining butter, blend in flour. Add cream and catsup, stirring
constantly until it thickens. Add salt. pepper. Tabasco sauce and lemon
juice. Flame brandy; stir into sauce. Combine contents for both pans; add
shrimp and stir.
Cook broccoli according to package directions; drain. Place in a greased
casserole and pour sauce over it. Garnish with paprika and put into a 350
degree oven for about 10 minutes.
Note: This recipe makes more sauce than is needed for the broccoli. It can
also he used as an entree without the broccoli.
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