• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Broccoli Cardinale

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 3 Green onions; bulbs only,
  • -minced
  • 6 tb Butter
  • 2 tb Flour
  • 1 c Light cream
  • 1/4 c Catsup
  • 3/4 ts Salt
  • 1/4 ts Pepper
  • 1/2 ts Tabasco sauce
  • 2 ts Lemon juice
  • 1 oz Brandy
  • 1 lb Boiled; chopped shrimp
  • Paprika
  • 2 pk Frozen broccoli


Saut”š onions in 4 tablespoons butter, about 5 minutes. In another saucepan
melt remaining butter, blend in flour. Add cream and catsup, stirring
constantly until it thickens. Add salt. pepper. Tabasco sauce and lemon
juice. Flame brandy; stir into sauce. Combine contents for both pans; add
shrimp and stir.

Cook broccoli according to package directions; drain. Place in a greased
casserole and pour sauce over it. Garnish with paprika and put into a 350
degree oven for about 10 minutes.

Note: This recipe makes more sauce than is needed for the broccoli. It can
also he used as an entree without the broccoli.

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