Side Pannel
Broccoli Italian Style
Broccoli Italian Style
- Recipe Submitted by ADMIN on 09/26/2007
Category: Vegetables, Italian
Ingredients List
- 1 Broccoli, whole head
- 1 qt Water
- 1 tb Salt
- 3 tb Oil, olive
- 1 ts Garlic, minced
- Pepper
- 2 tb Cheese, Parmesan, grated
Directions
Separate the broccoli florets and trim the though skin from the
stalks.
Put the broccoli leaves in boiling water with salt. A minute later,
add the flowerettes. Return to a boil and cook for 6 to 8 minutes until
tender but resistant to the bite.
Drain.
Heat the olive oil in a pan and add garlic. Cook over moderate heat
for a minute and add the broccoli leaves and flowerettes. Cook, tossing,
for about 2 minutes.
Correct seasoning and sprinkle with Parmesan cheese to taste.
stalks.
Put the broccoli leaves in boiling water with salt. A minute later,
add the flowerettes. Return to a boil and cook for 6 to 8 minutes until
tender but resistant to the bite.
Drain.
Heat the olive oil in a pan and add garlic. Cook over moderate heat
for a minute and add the broccoli leaves and flowerettes. Cook, tossing,
for about 2 minutes.
Correct seasoning and sprinkle with Parmesan cheese to taste.
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