• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Broccoli Rice Casserole

  • Recipe Submitted by on

Category: Side Dishes

 Ingredients List

  • 1/2 c Chopped onion
  • 2 tb Butter or margarine; divided
  • 2 c Hot cooked Minute® Preium
  • -Long Grain Rice
  • 1 cn Condensed cream of mushroom
  • -soup; (10 3/4 ounces)
  • 1 pk Frozen chopped broccoli (10
  • -ounces); cooked and drained
  • 1 Jar Cheez Whiz® pasteurized
  • -process cheese; (8 ounces)
  • 1/2 c Fresh bread cubes


COOK AND STIR onion in 1 tablespoon butter in large skillet over medium
heat until tender Add rice, soup, broccoli and Cheez Whiz; stir

SPOON into 1 1/2 quart casserole dish. Melt remaining 1 tablespoon butter
and toss with bread cubes; sprinkle over casserole.

BAKE at 350°F for 30 to 35 minutes or until thoroughly heated. Makes 4 to 6

To Make Ahead: Prepare as directed except for baking; cover. Refrigerate
overnight. Bake, uncovered, at 350°F for 50 to 55 minutes or until
thoroughly heated.

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