• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Broccoli-Rice Quiche

  • Recipe Submitted by on

Category: Casseroles

 Ingredients List

  • 3 c Cooked rice
  • 1 1/2 c Grated sharp Cheddar cheese
  • 6 Eggs
  • 1 ts Salt
  • 1/2 c Chopped onion
  • 2 pk (10-oz) frozen chopped
  • -broccoli
  • 1/2 c Milk
  • 1/4 ts Pepper
  • 1 cn (4-oz) sliced mushrooms;
  • -drained

 Directions

Combine rice, 3/4 cup cheese, 2 slightly-beaten eggs and 1/2 teaspoon salt.
Press mixture firmly and evenly over bottom and sides of a greased 12 inch
pizza pan or 2 (9 inch) pie pans. Set aside. Add onions to broccoli and
cook according to package directions. Drain well. Beat remaining eggs
slightly and stir in milk, pepper, mushrooms, and remaining 1/2 teaspoon
salt. Add to broccoli and mix well. Pour into rice crust. Bake at 375ø for
20 minutes. Sprinkle cheese on top and bake 10 more minutes. Cool some
before cutting. Yield: 10 to 12 servings.

ANN R. LEWIS (MRS. GENE, JR.)

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