• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Broccoli Soup3

  • Recipe Submitted by on

Category: Soups

 Ingredients List

  • 1 bn Broccoli (1 1/4 to 1 1/2
  • -Lbs)
  • 2 tb Butter or margarine
  • 1 md Onion, chopped
  • 3 ts All-purpose flour
  • 1/2 ts Salt
  • 1/2 ts Ground black pepper
  • 1 1/2 c Chicken broth
  • 1 c Milk
  • Cheddar cheese, shredded
  • -(optional)


Trim the broccoli and cut into flowerets and stem pieces. In a large
saucepan, over high heat, bring 1 inch of water to a boil. Add broccoli and
cook about 15 minutes, or until broccoli is tender; set aside. (OR:
Microwave for 8 minutes on High and let stand for 4 minutes.) Melt the
butter in a large saucepan, over medium heat; add onion and cook for 3
minutes, or until translucent. Add, flour, salt, and pepper; cook, stirring
constantly, about 2 minutes. Add the broth gradually, stirring constantly,
until blended. Stir in the broccoli, reserving 1 cup flowerets for garnish.
Pour in batches into food processor or blender and puree until smooth.
Return to saucepan; add milk and cook, over medium heat, until bubbly.
Ladle into warm bowls. Garnish with reserved broccoli flowerets and cheese,
if desired.

Makes 4 to 6 servings.

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