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  • Serves: 1 Servings

Broccoli with Penne

  • Recipe Submitted by on

Category: Pasta, Vegetables

 Ingredients List

  • 2 c Broccoli florets
  • 10 ml Roasted garlic -- minced
  • Parsley -- minced
  • 1/2 c Broth or stock
  • Red pepper flakes
  • 1 lb Penne -- cook al dente


Put broccoli, garlic and stock in pan. Cook until broccoli is tender-crisp.
Drain excess stock. Toss with penne and sprinkle with cheese.

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