• Prep Time:
  • Cooking Time:
  • Serves: 80 Servings

Broiled Beef Liver

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 1 lb Sliced beef liver
  • French dressing


I love liver. One of my favorite ways to prepare it is broiling. I place
the liver on the broiler pan, cover it with bottled french dressing and
broil about three minutes. Turn it over, cover with more dressing, and
broil another three minutes.

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