• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Broiled Fish with Tangy Glaze

  • Recipe Submitted by on

Category: Fish

 Ingredients List

  • 1 lb Fish Fillets
  • 2 tb Margarine - Becel Light;
  • -melted
  • 1/4 c Ketchup
  • 1/4 c Lemonade; Frozen Concentrate
  • 1 ts Mustard; prepared
  • 1/4 ts Salt
  • 1/4 ts Garlic Powder
  • 1 Bay Leaf


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?